Description
Handmade and traditionally fermented to a classic recipe using only organic cabbage and sea salt, it's handmade, fresh and full of tasty, unpasteurised cultures.
Great straight from the jar, perfect in salads, slaws, soups, stews, served on the side, or in a sandwich. Great hot or cold.
Nutrition
Typical Composition Per 100g energy kJ 104 kJ energy kCal 25 kCal fat 0.50g of which saturates 0.00g of which monounsaturates Not specified of which polyunsaturates Not specified carbohydrates 3.00g of which sugars 0.00g fibre 1.70g protein 1.00g sodium 0.480g salt 1.2g
Ingredients & Allergens
Cabbage* (98%), sea salt. *from organic faming
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