Description
Machu Picchu fine Arabica coffee is grown at high altitude deep in the Inca heartland of the Andes. It contains only hand-picked organic Arabica beans, expertly roasted to yield their fulsome flavour. The result: a rich, smooth tasting coffee with overtones of fine, dark chocolate - the perfect excuse for a top up! Strength 4
Vegan
Nutrition
TYPICAL COMPOSITION PER 100G ENERGY KJ 8 kJ ENERGY KCAL 2 kCal FAT Not specified OF WHICH SATURATES Not specified OF WHICH MONOUNSATURATES Not specified OF WHICH POLYUNSATURATES Not specified CARBOHYDRATES 0.30g OF WHICH SUGARS 0.00g FIBRE Not specified PROTEIN 0.20g SODIUM Not specified SALT Not specified
Ingredients
Organic roast & ground coffee
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