Description
Our canned Black Badger Carlin Peas, also known as Black or Grey Peas, are cooked and ready to use. Carlin Peas are popularly served as Parched Peas in Lancashire, simply boiled up and eaten with vinegar and salt. With their firm texture and delicious nutty flavour, Carlin Peas make an excellent British substitute for chickpeas.
Vegan
Vegetarian
Producer
Nick Saltmarsh, Josiah Meldrum and William Hudson founded Hodmedod in 2012 to supply beans and other products from British farms.
They work with British farms to source a range of top quality ingredients and delicious foods. They’re particularly interested in searching out less well-known foods, like the fava bean – grown in Britain since the Iron Age but now almost forgotten – and black badger peas.
Nutrition
TYPICAL COMPOSITION PER 100G ENERGY KJ 481 kJ ENERGY KCAL 115 kCal FAT 0.80g OF WHICH SATURATES 0.20g OF WHICH MONOUNSATURATES Not specified OF WHICH POLYUNSATURATES Not specified CARBOHYDRATES 12.90g OF WHICH SUGARS 1.20g FIBRE 9.20g PROTEIN 9.40g SODIUM 0.000g SALT 0g
Ingredients
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