Description
The natural enhancer of all soups, stews, casseroles, sauces, savouries, rice and grain dishes.
Vegan
Gluten Free
Nutrition
TYPICAL COMPOSITION PER 100G ENERGY KJ 1088 kJ ENERGY KCAL 260 kCal FAT 3.00g OF WHICH SATURATES 0.50g OF WHICH MONOUNSATURATES Not specified OF WHICH POLYUNSATURATES Not specified CARBOHYDRATES 51.10g OF WHICH SUGARS 4.50g FIBRE Not specified PROTEIN 5.40g SODIUM 12.000g SALT 30g
Ingredients
Rice flour*, sea salt, maltodextrin (from maize)*, vegetables * 8.3% (onion*,carrot*,parsnip*, pumpkin*), yeast extract, sunflower oil*, turmeric*, mushrooms (white mushroom, shiitake)*, parsley*, concentrated vegetable juice (onion, carrot)*, lovage*,garlic*, fennel seed* * organic ingredient
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