Description
Organic instant vegetable bouillon seasoning, palm oil free recipe with reduced salt content. Use to make a flavoursome vegetable stock or a warming broth drink. Gluten Free . Vegan. Certified Organic by Soil Association. Our bouillons are made to a unique Swiss recipe and are natural flavour enhancers for soups, stews, casseroles, sauces, rice dishes and even hot drinks. Brilliantly versatile and full of flavour, Marigold's bouillons are the natural choice for any kitchen.
Nutrition
TYPICAL COMPOSITION PER 100G ENERGY KJ 1088 kJ ENERGY KCAL 260 kCal FAT 3.00g OF WHICH SATURATES 0.50g OF WHICH MONOUNSATURATES Not specified OF WHICH POLYUNSATURATES Not specified CARBOHYDRATES 51.10g OF WHICH SUGARS 4.50g FIBRE Not specified PROTEIN 5.40g SODIUM 12.000g SALT 30g
Ingredients
Rice flour*, sea salt, maltodextrin (from maize)*, vegetables * 8.3% (onion*,carrot*,parsnip*, pumpkin*), yeast extract, sunflower oil*, turmeric*, mushrooms (white mushroom, shiitake)*, parsley*, concentrated vegetable juice (onion, carrot)*, lovage*,garlic*, fennel seed* * organic ingredient
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