Description
Used in baking and other usages.
Ingredients & Allergens
E500(ii) sodium bicarbonate
Possible cross contamination The following potential allergens may have come in contact with this product in transport, packing or production: Gluten, Wheat, Peanuts, Soya, Milk, Lactose, Nuts, Celery, Mustard, Sesame, Sulphur dioxide
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