Description
Hugely popular and versatile, used in soups, casseroles and curries. A source of minerals.
This product is Vegan and is Organic.
Nutrition
TYPICAL COMPOSITION PER 100G ENERGY KJ 1347 kJ ENERGY KCAL 322 kCal FAT 1.30g OF WHICH SATURATES 0.20g OF WHICH MONOUNSATURATES Not specified OF WHICH POLYUNSATURATES Not specified CARBOHYDRATES 56.30g OF WHICH SUGARS 2.40g FIBRE 4.90g PROTEIN 23.80g SODIUM 0.036g SALT 0.09g
Ingredients & Allergens
Red lentils. The following potential allergens may have come in contact with this product in transport, packing or production: Gluten, Wheat, Peanuts, Soya, Milk, Nuts, Sesame, Sulphur dioxide
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