Description
Plump and creamy, mild, and with a smooth texture, these little friends are used to make baked beans. Widely used in French, Spanish and Portuguese cookery..
Nutrition
Nutritional Values per 100g Energy 468KJ (110kcal) Fat 0.5g Of Which Saturates 0.1g Carbohydrates 15.7g Of Which Sugars 0.8g Fibre 6.1g Protein 6.6g Salt 0.03g
Ingredients & Allergens
Organic Haricot Beans, Water.
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