Description
Nutrition
Typical composition per 100g
....energy kJ..................... 199 kJ
....energy kCal................. 47 kCal
....protein.......................... 2.60g
....carbohydrates............ 6.40g
........of which sugars..... 1.30g
....fat................................... 0.80g
........of which saturates. 0.10g
....fibre............................... 2.00g
....salt................................. 0.7g
Ingredients
Water, Beans* in variable proportions (14%): (red kidneys, borlottis, cannellinis, haricots), Tomato Puree*, Onions*, Celery*, Red Pepper*, Vegetable Bouillon* (sea salt, yeast extract, rice flour, onions, celery, carrots, parsley, marjoram, turmeric), Sunflower Oil*, Corn Starch*, Garlic*, Basil*, Parsley*, Rosemary*, Ground Black Pepper*, Salt. *denotes product of organic farming.
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